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‘Call My Bluff’ Wine Tasting Evening
June 1, 2016 @ 7:00 pm - 10:00 pm
£39.00Fine wine, fine food, fine company.
A different wine with each gourmet course.
Menu
Starter
Nicoise Salad with Roast Salmon and Seared Scallop
Main
Confit of French Duck Leg, Koffman Cabbage, roast Peaches and Brandy Jus.
Served with Dauphinoise Potatoes, Sprouting Broccoli
Dessert
Miniature Baked Alaska
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Potted Stilton with Oat Cakes
Tea, Coffee & Mints