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UID:10000995-1658514600-1658530800@theathenaeum.org.uk
SUMMARY:Friday Evening Dining - A Taste Of Tex-Mex
DESCRIPTION:The Club is open for Dinner on Friday Evenings with service between 6:30pm and 8:00pm. This edition is the next part of Chef Russell’s ‘Taste of…’ series\, andthis month we’ll be swept across the pond and south of the Rio Grande to enjoy some fine Tex-mex Cuisine! \n  \nStarter \nLoaded Nachos\nChilli Cheese Sauce\, Sour Cream\, Guacamole\, Pickled Jalapenos\, Refried Beans \nMains \nDry Aged Beef Short Rib \nLime\, Cumin Cilantro\, Red Onion Marinade \nThree Bean Chilli Con Carne \nBeef Off Cuts\, Peppers\, BBQ Sauce \nSpiced Vegetable Tacos \nRoasted Tex Mex Flavours Of Peppers Onion\, Spring Onion \nSouthern Fried Chicken \nTexas White Gravy \nTex Mex Rice Bowl \nJalapeno\, Tomatoes\, Lime \nTexas Style Borracho Beans \nBacon\, Peppers\, Mexican Beer \nTexas Cowboy Caviar \nPinto Beans\, Sweetcorn\, Avocado \nChipotle Roast Chicken Wings \nCoriander\, Blue Cheese Dip. \nDesert \nChurros \n  \nEnd the week the right way with a delectable meal from our chefs in the surroundings of your Club. \nYou can book a table for this Friday Evening Dining through the Members’ Area or through reception – 0151 709 7770 / reception@theathenaeum.org.uk. \n 
URL:https://theathenaeum.org.uk/event/friday-evening-dining-a-taste-of/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members & Guests
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