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X-ORIGINAL-URL:https://theathenaeum.org.uk
X-WR-CALDESC:Events for The Athenaeum Liverpool
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DTSTART:20160327T010000
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DTSTART:20161030T010000
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DTSTART;TZID=Europe/London:20160316T180000
DTEND;TZID=Europe/London:20160316T183000
DTSTAMP:20260618T095935
CREATED:20160215T190450Z
LAST-MODIFIED:20160215T190450Z
UID:10000667-1458151200-1458153000@theathenaeum.org.uk
SUMMARY:Athenaeum Film Nights Present - 'Irish Night'
DESCRIPTION:Athenaeum Film Nights Presents \n‘Irish Film Night’ \nWednesday 16th March 6:00-6:30pm \n£10.00 per person \nIncluding one course supper and refreshments \n  \nWe honour St Paddy a day early this year with our Annual Irish Film Night. There will be a selection of films with an Irish theme available for the audience to select.  \n 
URL:https://theathenaeum.org.uk/event/athenaeum-film-nights-present-irish-night/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
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DTSTART;TZID=Europe/London:20160318T190000
DTEND;TZID=Europe/London:20160318T193000
DTSTAMP:20260618T095935
CREATED:20160215T191347Z
LAST-MODIFIED:20160215T191347Z
UID:10000668-1458327600-1458329400@theathenaeum.org.uk
SUMMARY:The Annual Dinner
DESCRIPTION:The Annual Dinner (Black Tie) \nFriday 18th March 7:00-7:30pm \n£40.00 Per Person \nThe biggest event in the Athenaeum calendar\, book early to avoid disappointment. Guest speakers this year will be the Honorary Recorder of Liverpool  H.H Clement Goldstone\,  and H.H Richard McCullagh. \n  \nWater cress soup with mozzarella pearl \n~~ \nTerrine Fruit de Mer\, cabiar dressing\, smoked sea salt \n~~ \nBreast of Corn Fed Chicken\, cep mousse\, peas & smoked pancetta\nserved with broccoli and dauphinoise potatoes \n~~ \nPistachio Creme Brulee\, Ginger biscuit\n~~\nSelection of Cheeses \n 
URL:https://theathenaeum.org.uk/event/the-annual-dinner/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members Only Event
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