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DTSTART:20180325T010000
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DTSTART:20181028T010000
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DTSTART;TZID=Europe/London:20180925T130000
DTEND;TZID=Europe/London:20180925T153000
DTSTAMP:20260902T110811
CREATED:20180730T113828Z
LAST-MODIFIED:20180730T131040Z
UID:10000966-1537880400-1537889400@theathenaeum.org.uk
SUMMARY:"Artists Talk's" with the Bluecoat Display Centre
DESCRIPTION:Tuesday\, 25 September at 1:00 for 1:30pm £12.50 per person \nPrice includes Afternoon Tea\, served in the Newsroom following the talk  \nThe next event in our ongoing series of talks with the Bluecoat Display Center features textile artist Michael Brennand-Wood. Michael Will speak about his artistic career. \nMichael works in particular with embroidery\, pattern\, lace and floral imagery in the form of wall pieces and also brooch accessories. His works are colourful\, dramatic\, rhythmic and possess intense detail. He explores and develops techniques\, inventing many new and  imaginative ways of integrating textiles with other media. His recent work\, inspired by traditions of floral imagery has incorporated computerized machine embroidery\, acrylic paint\, wood\, glass and  collage. \n 
URL:https://theathenaeum.org.uk/event/artists-talks-with-the-bluecoat-display-centre/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
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DTSTART;TZID=Europe/London:20180927T183000
DTEND;TZID=Europe/London:20180927T233000
DTSTAMP:20260902T110811
CREATED:20180730T131315Z
LAST-MODIFIED:20180925T134121Z
UID:10000967-1538073000-1538091000@theathenaeum.org.uk
SUMMARY:‘30 Years of Tate Liverpool’\, with Andrea Nixon
DESCRIPTION:Thursday\, 27 September\, 6:30 for 7:00pm  £25.00 per person.                    \nThe first quarter of this year’s Presidential programme ends on    Thursday 27 September\,  as we celebrate 30 years of Tate Liverpool with an illustrated talk by Andrea Nixon\, former Chief Executive of the Gallery. \nHoused in a converted  warehouse within the historic Albert Dock\, the Tate Liverpool was opened in 1988 by HRH Prince Charles\, an event covered by BBC Two television\, and displays work from the Tate Collection which comprises the national collection of British Art from the year 1500 to the present day as well as international modern art. Until 2003\, Tate Liverpool was the largest gallery of modern and contemporary art in the UK outside London. \nAndrea Nixon is a highly experienced executive director and cultural consultant with a significant track record in change management\, strategic development\, partnership programming\, business development and fundraising. Appointed Executive Director of Tate Liverpool in 2006\, Andrea led the management and continued development of the gallery from Liverpool’s year as European Capital of Culture in 2008\, up until May 2018. She has national board experience at Arts Council North\, the Crafts Council and The Audience Agency\, as well as serving on the Visitor Economy Board for the Liverpool City Region LEP from 2011 to 2018.  Prior to moving to Liverpool\, Andrea was Director of Development for the Tate in London from 1998 to 2006\, playing a key role in the creation of both Tate Modern and Tate Britain. She is currently Chair of the V&A Dundee Advisory Council\, a Director of the Liverpool Waterfront Business Partnership and a member of the Humanities Research Board for Durham University.  As an independent consultant she is working with a range of clients on strategic cultural planning\, including Liverpool City Council\, the Old Vic Theatre in London\, Merseyside Dance Initiative\, Marketing Cheshire and the Royal Albert Dock in Liverpool. \nAndrea graduated with a first-class Honours Degree in English Language and Literature from Durham University and has a post-graduate diploma in Arts Management from City University London.  She is married with a daughter and lives in Liverpool. \n  \nStarter \nItalian roast tomato & pepper soup with cannellini beans & Parmesan\, focaccia bread \n  \nMain \nRoast breast of chicken with a pork and sage farcie\, mushroom & pancetta cream sauce \nserved with a selection of seasonal vegetables\, roast chateau potatoes with garlic & thyme \n  \nDessert \nMillionaire caramel mousse\, honeycomb & butterscotch \n  \ntea\, coffee & mints \n 
URL:https://theathenaeum.org.uk/event/30-years-of-tate-liverpool-with-angela-nixon/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members Only Event
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