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X-WR-CALNAME:The Athenaeum Liverpool
X-ORIGINAL-URL:https://theathenaeum.org.uk
X-WR-CALDESC:Events for The Athenaeum Liverpool
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TZID:Europe/London
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TZOFFSETFROM:+0000
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TZNAME:BST
DTSTART:20220327T010000
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DTSTART;TZID=Europe/London:20220613T113000
DTEND;TZID=Europe/London:20220613T123000
DTSTAMP:20260422T005054
CREATED:20220520T162622Z
LAST-MODIFIED:20220520T163838Z
UID:10001007-1655119800-1655123400@theathenaeum.org.uk
SUMMARY:The History of Art Group
DESCRIPTION:The History of Art Group meets on the 2nd Monday in the month at 11:30am in the Wine Servery. All Members and guests are welcome and there is no need to book\, simply turn up and enjoy! \n  \n‘Raphael at 500 with his FAITH-ful Madonnas’ \n  \nA presentation by Helen Lyus. \n  \n 
URL:https://theathenaeum.org.uk/event/the-history-of-art-group/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members & Guests
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220616T173000
DTEND;TZID=Europe/London:20220616T203000
DTSTAMP:20260422T005054
CREATED:20220520T164204Z
LAST-MODIFIED:20220520T164204Z
UID:10001168-1655400600-1655411400@theathenaeum.org.uk
SUMMARY:The Library & Archives Group
DESCRIPTION:The Library & Archives Group will meet at 5:30pm in the Library Reading Room on Thursday 16th June. \nProprietor Mr Arthur Jennion will be giving a talk entitled ‘George Stephenson’s Maps of the Liverpool & Manchester Railway – A Treasure found in The Athenaeum Map Cabinet’. \nFollowing the meeting a two course supper will be served upstairs on the third floor. \nBook your place at this event now via the Members’ Area or through reception.
URL:https://theathenaeum.org.uk/event/the-library-archives-group-3/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members & Guests
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220617T123000
DTEND;TZID=Europe/London:20220617T143000
DTSTAMP:20260422T005054
CREATED:20220607T175833Z
LAST-MODIFIED:20220607T175833Z
UID:10001173-1655469000-1655476200@theathenaeum.org.uk
SUMMARY:The Brunch Banquet
DESCRIPTION:We’re excited to announced the introduction of ‘The Brunch Banquet’ every Friday in June! During an extended service between 12:30pm and 2:30pm the team will be serving a brunch buffet in the Dining Room\, with guests being treated to a fabulous selection of items coupled with inclusive servings of our Club wine or prosecco.  Book a table or reserve your place on the Club table and enjoy this offer for just £19.95 per person!
URL:https://theathenaeum.org.uk/event/the-brunch-banquet-2/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members & Guests
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220617T180000
DTEND;TZID=Europe/London:20220617T230000
DTSTAMP:20260422T005054
CREATED:20220520T142906Z
LAST-MODIFIED:20220526T184112Z
UID:10000991-1655488800-1655506800@theathenaeum.org.uk
SUMMARY:Friday Evening Dining - A Taste Of India
DESCRIPTION:The Club is open for Dinner on Friday Evenings with service between 6:30pm and 8:00pm. This edition is the next part of Chef Russell’s ‘Taste of…’ series\, and this month we’re whisking members off for ‘A Taste of India’! \nThe full menu is available for you to peruse below\, book your table now through the Members’ Area or through reception. \n  \nStarter \nPlatter of Indian appetizers (V) \nSpinach Pakora\, Onion Bhaji\, Pickles\, Chutney and Poppadom’s  \n\nMain course \nTandoori Vegetable Masala (VE) \nMixed diced vegetables in a creamy mildly spiced masala curry sauce. \nBhawan Paneer (V) \nHalloumi Cheese\, marinated in natural yoghurt with spices\, mint puree \nChicken Makhani \nDiced cooked marinated chicken tikka breast in a creamy tomato and butter curry sauce. \nLamb Rogan Josh \nPieces of cooked marinated lamb in medium spiced tomato and onion curry sauce with diced red peppers. \nKerlan Prawn roti \nA Mild curry of Southern Indian\, with coconut and almond\, served on a flatbread \nBraised Basmati Rice (VE) \nGently braised Rice with subtle hints of lemon and cardamon \nPeshwari Naan (VE) \nNaan with coconut and sultana puree \nDessert \nSet Mango Yoghurt \n  \n  \nEnd the week the right way with a delectable meal from our chefs in the surroundings of your Club. \n 
URL:https://theathenaeum.org.uk/event/friday-evening-dining-5/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
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