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X-WR-CALDESC:Events for The Athenaeum Liverpool
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DTSTART;TZID=Europe/London:20170412T183000
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UID:10000850-1492021800-1492030800@theathenaeum.org.uk
SUMMARY:Cheap & Cheerful Supper
DESCRIPTION:Ever a popular Club event\, join us for good food\, good company and good fun. Special wine offers will be available on the evening.
URL:https://theathenaeum.org.uk/event/cheap-cheerful-supper-10/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members Only Event
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DTSTART;TZID=Europe/London:20161111T190000
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UID:10000811-1478890800-1478903400@theathenaeum.org.uk
SUMMARY:Winter Wine Tasting - Call my Bluff
DESCRIPTION:Friday 11th November\, 7:00-7:30pm \nWinter Wine Tasting – Call my Bluff £39.00 per person. \nIf you have yet to attend one of the Club’s ‘Call My Bluff’ evenings\, they come highly recommended! A top class 4 course menu accompanied by 4 wines and a barrel of laughs. A most enjoyable evening.
URL:https://theathenaeum.org.uk/event/winter-wine-tasting-call-bluff/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members Only Event
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DTSTART;TZID=Europe/London:20160601T190000
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CREATED:20160513T112020Z
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SUMMARY:'Call My Bluff' Wine Tasting Evening
DESCRIPTION:Fine wine\, fine food\, fine company.  \nA different wine with each gourmet course.  \nMenu \nStarter \nNicoise Salad with Roast Salmon and Seared Scallop \nMain \nConfit of French Duck Leg\, Koffman Cabbage\, roast Peaches and Brandy Jus. \nServed with Dauphinoise Potatoes\, Sprouting Broccoli \nDessert  \nMiniature Baked Alaska\n__ \nPotted Stilton with Oat Cakes \nTea\, Coffee & Mints \n 
URL:https://theathenaeum.org.uk/event/call-bluff-wine-tasting-evening/
LOCATION:The Athenaeum Liverpool\, Church Alley\, Liverpool\, L1 3DD\, United Kingdom
CATEGORIES:Members Only Event
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