Loading Events

« All Events

The Annual Dinner

September 24 @ 7:00 pm - 11:00 pm

£75

#THERE ARE LIMITED TICKETS REMAINING TO THIS EVENT#

 

President of the Athenaeum Colonel Martin Amlôt looks forward to welcoming Members and guests to The Annual Dinner, the primary event in the Athenaeum Calendar. After a challenging year for everyone we look forward to gathering to enjoy good company, good food, and good wine, at this black tie event.

Guests will gather for a reception in the Newsroom from 7:00pm ahead a four-course dinner accompanied by paired wines.

Menu

Starter

Crab Remoulade
Shellfish and tomato aspic, parsley puree, brambly apple gel

Pea and Mint Soup (Ve)(GF)
Puree of Fresh Garden peas and Mint with potato

-oo0oo-

Main Course

Casterbridge Mature Beef Tournedos
Braised Shin of beef and grain mustard bon-bon
Carrot and Orange Puree, Bordelaise

Tartlet of truffled oyster mushrooms (Ve)
Parsnip Puree, Asparagus Spears

-ooOoo-

Dessert

White Chocolate Parfait
Shortbread crumb, confit black cherry, honeycomb

Confit Pineapple, Mango sorbet (Ve)(GF)

-oo0oo-

Cheese and Biscuits

Drumloch Cheddar
Cow’s Milk

Hebridean Blue Cheese
Cow’s Milk Unpasteurised

Brie De Meaux Donge
Raw Cow’s Milk Unpasteurised

St Maure De Touraine
Goats Milk

Details

Date:
September 24
Time:
7:00 pm - 11:00 pm
Cost:
£75
Event Category:

Venue

The Athenaeum Liverpool
Church Alley
Liverpool, L1 3DD United Kingdom
+ Google Map
Phone:
+44 151 709 7770