Cheap & Cheerful Supper
The Athenaeum Liverpool Church Alley, Liverpool, United KingdomCheap & Cheerful Supper Wednesday 13th May 6:30-7:00pm £10.00 per person Fishcake, Chips & Peas ~~~ Sticky Toffee Pudding
Cheap & Cheerful Supper Wednesday 13th May 6:30-7:00pm £10.00 per person Fishcake, Chips & Peas ~~~ Sticky Toffee Pudding
A rare chance to step inside this hidden gem, containing 60,000 unique volumes including medieval manuscripts and early printed books alongside maps, pictures and artefacts reflecting Liverpool's rich heritage. Tours are scheduled every half hour beginning at 7:00pm, last tour scheduled for 9:00pm. Tickets can be bought at the Athenaeum, by phone (0151 709 7770), ... Read more
Monday 18th May Visit to the Tate Gallery—2pm at the Gallery ‘Leonora Carrington (1917-2011)’ A Lancashire artist who settled in Mexico in 1941. This will be a presentation by a Tate Curator The tour costs £10.00 per person Afternoon Tea is available at £3.50 per person. Bookings limited to 20 people, please book in advance ... Read more
Wednesday 3rd June 2pm in the Library ‘Mosques from Brougham Terrace (Liverpool) to the Silk Route’ - An Illustrated talk by Jim Bellew
Coffee, Tea and Chocolate: Fuelling Modernity Postgraduate and Early Career Researcher Workshop Liverpool Athenaeum 4th – 6th June 2015 Timings to be confirmed, further details to follow. The annual joint workshop of the Athenaeum and 18th Century Worlds Study Group if to take place on 4 – 6 June 2015. Proprietors and members of the ... Read more
The Bentley Operatic Society have agreed to play a concert for the Music Group on the evening of Wednesday 10th June - further details are to follow. Negotiations are in place for a second concert to take place in November
Library Event Antiques Supper Evening 11th June 7pm Bring your small antiques and collectables for appraisal & evaluation. No jewellery or furniture please With Jeremy Lamond of Bargain Hunt and many other TV programmes Director Hall’s Shrewsbury £28.50
The Battle of Quatre Bras Bi-Centenary Dinner Tuesday 16th June 7:00-7:30pm £30.00 per person Fresh Pea Soup ~~~ 6oz Beef Wellington, Panache of Vegetables served with Roast Potatoes baked in Marmite ~or~ (V) Lancashire Butter Pie served with Vegetables (V) ~~ Bread & Butter Pudding served with Marmalade Custard ~~ Cheese Board
Wednesday 17th June - 2pm Wine servery Joint meeting of the History & Arts Group ‘London, its growth from 54BC to C18th’ An Illustrated talk by Jutta Hesketh (Proprietor)
Monday 29th June 2015 – 2pm – Wine Servery Italian Renaissance Courts An Illustrated Talk by Bernadette Hamilton