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Spanish Wine & Tapas Evening
October 17, 2018 @ 6:00 pm - 10:00 pm
On Wednesday 17 October we’ll be sampling a taste of Spain at a special Wine and Tapas Evening. Jon Atkinson of Scatchards will be on hand to disperse his knowledge as multiple wines are poured to match the various tapas dishes which will be served during the evening. The cost of this event, which is limited to just 40 attendees, is to be finalised imminently, however we strongly recommend you book now to secure your place!
Selection of Tapas
Tortilla Española (Spanish Omelet) Cold
Gambas al Ajillo (Garlic Shrimp) Hot
Croquetas de Jamón (Ham Croquettes) Hot
Calamares a la Romana (Fried Squid Rings) Hot
Patatas Bravas (Bravas Potatoes) Hot
Jamón, Queso y Chorizo con Pan (Ham, Cheese, and Chorizo With Bread) Cold
Ensalada de mariscos (cold marinated seafood salad) Cold
Olives Cold
Albondigas (meatballs in tomato sauce) Cold